Maison Soleil

Black olive tapenade, seasonal raw vegetables, grilled baguette

Caramelised onion, anchovy, niçoise olive tart

Niçoise salad in a roll — tuna, egg, tomato, olive

Summer vegetable soup, basil pistou, parmesan

Seared tuna, green bean, potato, quail egg, anchovy, niçoise olive

Layered tomato, courgette, aubergine, bell pepper, herbes de Provence

Slow-braised beef, red wine, olives, orange zest, egg noodles

Classic Marseille fish stew, rouille, grilled baguette, saffron broth

Herb-roasted chicken, lavender jus, roasted garlic, haricots verts

Warm goat cheese tart, honey, walnut, dressed greens

Brioche cream tart with orange blossom and vanilla cream

Provençal lavender-infused custard, caramelised sugar crust

Poached white peach, vanilla ice cream, raspberry coulis, flaked almond